Restaurant Consulting
to Help Independent Restaurants Find
Their Bread & Butter
Salt & Cayenne is known for its creative yet grounded approach to restaurant development and operational improvement.
Not sure where to start?
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Restaurant Consulting Services
Salt & Cayenne's 4-walls focus brings measurable results for
restaurant start-ups, owner/operators, and investors.
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Rescue & Repositioning
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Business Plans & Profit Models
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Training & Recruiting
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Concept & Menu Development
David was a tremendous resource for our team. With his recommendations and support, we've been able to create effective and realistic operational projections that helped us determine the best direction for our food & beverage program.
Alex Welch, 3Bones Entertainment
Salt & Cayenne Tip Jar
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Why Ambience and Cleanliness Are Non-Negotiable for Restaurant Success
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Service in Restaurants
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Food Quality in Restaurant Operations