Restaurant Consulting, Management & Executive Placement Built for the Independent Spirit
Expert restaurant consulting, management, and management placement. We build profitable operations for independent owners.
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Salt & Cayenne's 4-walls focus brings measurable results for
restaurant start-ups, owner/operators, and investors.
In the four years I worked with David I was constantly impressed with his work ethic, business acumen, hospitality and ability to understand how to move the direction of our business forward. Working alongside him made me a better manager.
Richard Provencal, Director of Operations, Common Ground Culinary
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