Restaurant Consulting, Management & Executive Placement Built for the Independent Spirit
Expert restaurant consulting, management, and management placement. We build profitable operations for independent owners.
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Salt & Cayenne's 4-walls focus brings measurable results for
restaurant start-ups, owner/operators, and investors.
I have had the pleasure of working with David in a few of my endeavors over the years. His experience, knowledge and professionalism has always helped me improve my operations and meet my goals.
Benjamin Boyd, Executive Chef in Nashville, TN
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